1. Almond Espresso Ice Cream Float Servings: 2, Prep Time: 20 minutes. Cook Time: 5 minutes. This delicious cold brewed dessert coffee will wow your guests after a great meal, or can be enjoyed on a hot day. Ingredients: 1 tablespoon finely ground coffee. 1 cup cold milk. 2 tablespoons chocolate syrup. 1/8 teaspoon almond … Continue reading 15 Great Latte and Espresso Drink Recipes